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Prep
5m
Cook
22m
Total
27m
Ingredients
Method
Turn cooking mode on
Step 1
Preheat the oven to 450 degrees F and place a cast iron baking pan or pizza pan in it to get hot.
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For
2
M
I
2 1/4
cup
Hard white wheat flour, freshly milled, finely milled (293)
3 1/4
tbsp
Baking powder
1 1/2
tsp
Salt
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R
Rachel R
14 hours ago
Is 3.5 tbsp of baking powder right for this recipe or should it be tsp? Just want to make sure it isn’t a typo as I’ve made protein crust before and it doesn’t use nearly that much
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Prep
5m
Cook
22m
Total
27m
Ingredients
Method
Turn cooking mode on
Step 1
Preheat the oven to 450 degrees F and place a cast iron baking pan or pizza pan in it to get hot.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
2 1/4
cup
Hard white wheat flour, freshly milled, finely milled (293)
3 1/4
tbsp
Baking powder
1 1/2
tsp
Salt
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
R
Rachel R
14 hours ago
Is 3.5 tbsp of baking powder right for this recipe or should it be tsp? Just want to make sure it isn’t a typo as I’ve made protein crust before and it doesn’t use nearly that much
Like
Reply
Cancel
