Freshly Milled Carrot Cake

Name: Freshly Milled Carrot Cake
Prep time: 20 min
Cook time: 28 min
Total time: 48 min
Yield: 12 servings
Ingredients: 1 1/2 cup Avocado oil; 1 1/4 cup Sugar; 4 Eggs; 2 1/2 cup Freshly milled soft white wheat flour; 2 1/2 tsp Cinnamon; 1 tsp Salt; 2 tsp Baking soda; 3 cup Shredded carrots; 1 handful Chopped walnuts; 8 oz Softened cream cheese; 1/2 cup Softened butter; 1 tsp Vanilla; 4 cup Powdered sugar

Prep

20m

Cook

28m

Total

48m

Ingredients

Method

Turn cooking mode on

Step 1

Preheat the oven to 350 degrees F.

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For

Cake:

1 1/2

cup

Avocado oil

1 1/4

cup

Sugar

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Notes

Tastes best after being refrigerated!

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Danelle M

11 days ago

Straight forward and delicious!

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Kristin

10 days ago

So glad to hear it

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Freshly Milled Carrot Cake

Prep

20m

Cook

28m

Total

48m

Ingredients

Method

Turn cooking mode on

Step 1

Preheat the oven to 350 degrees F.

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

For

Cake:

1 1/2

cup

Avocado oil

1 1/4

cup

Sugar

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits