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Prep
10m
Cook
24m
Total
34m
Ingredients
Method
Turn cooking mode on
Step 1
Preheat the oven to 350 degrees F and line a muffin pan with liners.
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For
12
M
I
1
15-ounce can
Black beans, drained and rinsed
4
Eggs
1/3
cup
Maple syrup, 113 grams
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Stephanie P
21 days ago
These were so yummy! Great texture and taste. I subbed allulose for the maple syrup as an experiment and it worked great. (In case anyone else is interested in lowering the sugar. )
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Kristin
20 days ago
awesome!
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Prep
10m
Cook
24m
Total
34m
Ingredients
Method
Turn cooking mode on
Step 1
Preheat the oven to 350 degrees F and line a muffin pan with liners.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
12
M
I
1
15-ounce can
Black beans, drained and rinsed
4
Eggs
1/3
cup
Maple syrup, 113 grams
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
S
Stephanie P
21 days ago
These were so yummy! Great texture and taste. I subbed allulose for the maple syrup as an experiment and it worked great. (In case anyone else is interested in lowering the sugar. )
Like
Reply
Cancel
Kristin
20 days ago
awesome!
Like
Reply
Cancel
