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Anne M
3 days ago
My 10yo daughter made these mostly by herself! We swapped the almond flour for fresh milled soft white and they still turned out great!
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Kristin
2 days ago
Fantastic to hear! For future reference, it's not recommended to use wheat flours in recipes that don't get cooked. You can do whatever you are comfortable with, but just wanted to let you know. That's why I don't use wheat flour in my uncooked recipes :)
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Anne M
2 days ago
Good to know! Thank you!
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Prep
10m
Ingredients
Method
Made it? Claim it.
Cancel
A
Anne M
3 days ago
My 10yo daughter made these mostly by herself! We swapped the almond flour for fresh milled soft white and they still turned out great!
Like
Reply
Cancel
Kristin
2 days ago
Fantastic to hear! For future reference, it's not recommended to use wheat flours in recipes that don't get cooked. You can do whatever you are comfortable with, but just wanted to let you know. That's why I don't use wheat flour in my uncooked recipes :)
Like
Reply
Cancel
A
Anne M
2 days ago
Good to know! Thank you!
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Reply
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