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Cinnamon Roll Oatmeal Bake

Prep

15m

Cook

20m

Total

35m

Ingredients

Method

Turn cooking mode on

Step 1

Preheat the oven to 325 degrees F.

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For

8

M

I

Ingredients:

2 3/4

cup

Oats

1/2

cup

Soft white, kamut, or einkorn

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J

Joy S

18 days ago

Very tasty and my toddler loved it! Came together quickly which is always so nice in the early mornings. Definitely will make again!

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Kristin

18 days ago

amazing!

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J

Judy S

a month ago

What is soft white kamut or einkhorn? Lo o

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Kristin

a month ago

yes either will work!

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J

Judy S

a month ago

I am asking what they are - never heard of either and have no idea what they are. Where would you even buy either one?

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Kristin

a month ago

Oh they are grains. Do you mill your grains? If not, just use all purpose flour

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Amy V

4 months ago

This is really tasty. Feels like a treat. I substituted for gluten free flour so my whole family could enjoy it. I think I’ll use less powdered sugar drizzle next time. But I’m thinking it would be tasty on top of plain Greek yogurt for breakfast as well. Will try that too!

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Kristin

4 months ago

Glad you liked it!

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K

Kirsten P

5 months ago

Sweet and yummy, but I feel this may be better drizzled with almond butter instead of powdered sugar. Just my opinion for those who get an insulin spike with oats :) always good to have a protein. Also great topped with fresh berries!

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Kristin

5 months ago

Love that idea!

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homepage-image

Cinnamon Roll Oatmeal Bake

Prep

15m

Cook

20m

Total

35m

Ingredients

Method

Turn cooking mode on

Step 1

Preheat the oven to 325 degrees F.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

8

M

I

Ingredients:

2 3/4

cup

Oats

1/2

cup

Soft white, kamut, or einkorn

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Your private notes

Only visible to you

Next

Made it?

Comments

Cancel

J

Joy S

18 days ago

Very tasty and my toddler loved it! Came together quickly which is always so nice in the early mornings. Definitely will make again!

Like

Reply

Cancel

Kristin

18 days ago

amazing!

Like

Reply

Cancel

J

Judy S

a month ago

What is soft white kamut or einkhorn? Lo o

Like

Reply

Cancel

Kristin

a month ago

yes either will work!

Like

Reply

Cancel

J

Judy S

a month ago

I am asking what they are - never heard of either and have no idea what they are. Where would you even buy either one?

Like

Reply

Cancel

Kristin

a month ago

Oh they are grains. Do you mill your grains? If not, just use all purpose flour

Like

Reply

Cancel

Amy V

4 months ago

This is really tasty. Feels like a treat. I substituted for gluten free flour so my whole family could enjoy it. I think I’ll use less powdered sugar drizzle next time. But I’m thinking it would be tasty on top of plain Greek yogurt for breakfast as well. Will try that too!

Like

Reply

Cancel

Kristin

4 months ago

Glad you liked it!

Like

Reply

Cancel

K

Kirsten P

5 months ago

Sweet and yummy, but I feel this may be better drizzled with almond butter instead of powdered sugar. Just my opinion for those who get an insulin spike with oats :) always good to have a protein. Also great topped with fresh berries!

Like

Reply

Cancel

Kristin

5 months ago

Love that idea!

Like

Reply

Cancel