White Chocolate Gingerbread Truffles

Name: White Chocolate Gingerbread Truffles
Prep time: 10 min
Yield: 28 servings
Ingredients: 4 1/2 cup Gingersnap cookies; 8 oz Cream cheese; 1 tsp Vanilla; 1 1/3 cup White chocolate chips; 1 tbsp Coconut oil

Prep

10m

Ingredients

Method

Turn cooking mode on

Step 1

Blend the cookies into fine crumbs using a food processor or high speed blender.

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For

4 1/2

cup

Gingersnap cookies

Cream cheese, softened

tsp

Vanilla

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Notes

Keep stored in the fridge.

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Christmas Recipes,

Desserts,

Gluten-Free,

snacks

Comments

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Mary H

2 months ago

How long do these store in the fridge for? And this may be a silly question, but how do I figure out 4 1/2 cups of cookies? 😅

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Kristin

2 months ago

Store for 5-7 days. You can crush the cookies up and measure.

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White Chocolate Gingerbread Truffles

Prep

10m

Ingredients

Method

Turn cooking mode on

Step 1

Blend the cookies into fine crumbs using a food processor or high speed blender.

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

For

4 1/2

cup

Gingersnap cookies

Cream cheese, softened

tsp

Vanilla

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits