Homemade Caramels

Name: Homemade Caramels
Prep time: 5 min
Cook time: 45 min
Total time: 50 min
Yield: 40 servings
Ingredients: 1 cup Honey; 1/4 cup Sugar; 1 cup Heavy cream; 1/2 cup Butter; 1/8 tsp Salt; 1 tsp Vanilla

Prep

Cook

45m

Total

50m

Ingredients

Method

Turn cooking mode on

Step 1

Line an 8x8 inch pan with parchment paper.

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For

cup

Honey

1/4

cup

Sugar

cup

Heavy cream

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Made it?

Desserts,

Christmas Recipes,

Gluten-Free

Comments

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Shannon E

2 months ago

What should we wrap them in?

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Kristin

2 months ago

wax paper or candy wrappers

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Faith J

2 months ago

Do you need to stir the whole time or just occasionally?

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Kristin

2 months ago

occasionally

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Homemade Caramels

Prep

Cook

45m

Total

50m

Ingredients

Method

Turn cooking mode on

Step 1

Line an 8x8 inch pan with parchment paper.

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

For

cup

Honey

1/4

cup

Sugar

cup

Heavy cream

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits