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Citrus Honey Glazed Salmon with Pineapple Rice

Prep

5m

Cook

18m

Total

23m

Ingredients

Method

Turn cooking mode on

Step 1

Remove the salmon skin and discard. Rinse and pat dry the salmon with a paper towel.

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For

4

M

I

600

g

Salmon, 4 fillets

150

g

Rice

200

g

Sweetcorn

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E

Emily S

10 days ago

Hello, I believe the cucumber is supposed to be 1 cup vs 10 cups. Making this tonight!

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Kristin N

9 days ago

You are right! Updating it! Thanks for catching that 🫶🏼

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homepage-image

Citrus Honey Glazed Salmon with Pineapple Rice

Prep

5m

Cook

18m

Total

23m

Ingredients

Method

Turn cooking mode on

Step 1

Remove the salmon skin and discard. Rinse and pat dry the salmon with a paper towel.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

For

4

M

I

600

g

Salmon, 4 fillets

150

g

Rice

200

g

Sweetcorn

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Next

Made it? Claim it.

Comments

Cancel

E

Emily S

10 days ago

Hello, I believe the cucumber is supposed to be 1 cup vs 10 cups. Making this tonight!

Like

Reply

Cancel

Kristin N

9 days ago

You are right! Updating it! Thanks for catching that 🫶🏼

Like

Reply

Cancel