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White Chocolate Macadamia Nut Cookies

Ingredients

Method

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Step 1

Preheat the oven to 375 degrees F. and line a baking sheet with parchment paper.

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For

35

M

I

1

cup

Butter, softened

3/4

cup

Sugar

1/2

cup

Brown sugar

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L

Lauren B

3 months ago

There’s not many left…. But I took a picture of a few of them. They turned out very tasty! I did use dairy free butter because of a milk allergy. However, I’m wondering if i may have accidentally used baking powder instead of baking soda…or possibly too much baking soda… because mine came out more rounded! I’ll have to make again & pay close attention. Regardless, my family ate them up! ;)

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Reply

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homepage-image

White Chocolate Macadamia Nut Cookies

Ingredients

Method

Turn cooking mode on

Step 1

Preheat the oven to 375 degrees F. and line a baking sheet with parchment paper.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

35

M

I

1

cup

Butter, softened

3/4

cup

Sugar

1/2

cup

Brown sugar

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Your private notes

Only visible to you

Next

Made it?

Comments

Cancel

L

Lauren B

3 months ago

There’s not many left…. But I took a picture of a few of them. They turned out very tasty! I did use dairy free butter because of a milk allergy. However, I’m wondering if i may have accidentally used baking powder instead of baking soda…or possibly too much baking soda… because mine came out more rounded! I’ll have to make again & pay close attention. Regardless, my family ate them up! ;)

Like

Reply

Cancel