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Prep
20m
Cook
25m
Total
45m
Prep
20m
Cook
25m
Total
45m
Ingredients
Method
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Step 1
For the dough, place the flour, sugar, salt, and butter in a blender or food processor and pulse until the butter resembles small crumbs. Slowly pour in the water just until the mixture comes together in a ball.
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For
10
M
I
Pumpkin Filling:
1
cup
Pumpkin puree (240 grams)
1/2
cup
Sugar (100 grams)
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Shannon E
6 hours ago
Is the butter unsalted?
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