Orange Loaf Cake

Name: Orange Loaf Cake
Prep time: 20 min
Cook time: 35 min
Total time: 55 min
Yield: 10 servings
Ingredients: 3/4 cup Maple sugar; 2 tbsp Orange zest; 1/4 cup Butter; 1/4 cup Oil; 1/4 cup Plain greek yogurt; 2 Eggs; 3 tbsp Fresh squeezed orange juice; 1 tsp Vanilla; 1 1/3 cup Fresh milled soft white wheat; 1 1/2 tsp Baking powder; 1/2 tsp Salt; 3 tbsp Fresh squeezed orange juice; 2 tbsp Maple sugar; 3/4 cup Powdered sugar; 2 tbsp Heavy cream; 2 tbsp Fresh squeezed orange juice

Prep

20m

Cook

35m

Total

55m

Ingredients

Method

Turn cooking mode on

Step 1

Preheat the oven to 350 degrees F and grease an 8 inch loaf pan.

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For

Cake:

3/4

cup

Maple sugar, or sugar

tbsp

Orange zest

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Freshly Milled Recipes,

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Comments

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Beth F

a month ago

Wonderful recipe. Thank you Kristen!

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Kristin

a month ago

You're welcome!

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Caroline A

2 months ago

How do we finely mill?

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Kristin

2 months ago

Do you have a grain mill?

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Orange Loaf Cake

Prep

20m

Cook

35m

Total

55m

Ingredients

Method

Turn cooking mode on

Step 1

Preheat the oven to 350 degrees F and grease an 8 inch loaf pan.

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

For

Cake:

3/4

cup

Maple sugar, or sugar

tbsp

Orange zest

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits