Prep
20m
Cook
15m
Total
35m
Ingredients
Method
Turn cooking mode on
Step 1
Marinate the Shrimp: In a bowl, toss the shrimp with coconut aminos or soy sauce, half the honey, and minced garlic. Let it sit for about 15 minutes while you prep the rest.
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For
4
M
I
1 1/2
lb
Large shrimp, peeled and deveined
12
oz
Sausage, Italian or chicken, sliced
3
cup
Fresh broccoli florets
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Cook along with all of our recipes
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J
Jessica C
25 days ago
No one fussed over dinner!! Our kids typically hate shrimp but everyone enjoyed it. We served with ramen noodles.
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Kristin
24 days ago
Yay!!
Like
Reply
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M
Melissa C
a month ago
AMAZING! Had to use frozen broccoli, but doesn’t seem to effect it.
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Kristin
a month ago
Yum!
Like
Reply
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S
Sara M
2 months ago
I tweak ingredients a lot so instead of shrimp we did tofu, chicken sausage, and cauliflower. This is AMAZING! The sauce is so great!
Like
Reply
Cancel
Kristin
2 months ago
Amazing!
Like
Reply
Cancel
Prep
20m
Cook
15m
Total
35m
Ingredients
Method
Turn cooking mode on
Step 1
Marinate the Shrimp: In a bowl, toss the shrimp with coconut aminos or soy sauce, half the honey, and minced garlic. Let it sit for about 15 minutes while you prep the rest.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
1 1/2
lb
Large shrimp, peeled and deveined
12
oz
Sausage, Italian or chicken, sliced
3
cup
Fresh broccoli florets
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
J
Jessica C
25 days ago
No one fussed over dinner!! Our kids typically hate shrimp but everyone enjoyed it. We served with ramen noodles.
Like
Reply
Cancel
Kristin
24 days ago
Yay!!
Like
Reply
Cancel
M
Melissa C
a month ago
AMAZING! Had to use frozen broccoli, but doesn’t seem to effect it.
Like
Reply
Cancel
Kristin
a month ago
Yum!
Like
Reply
Cancel
S
Sara M
2 months ago
I tweak ingredients a lot so instead of shrimp we did tofu, chicken sausage, and cauliflower. This is AMAZING! The sauce is so great!
Like
Reply
Cancel
Kristin
2 months ago
Amazing!
Like
Reply
Cancel
