Freshly Milled White Chocolate Peppermint Cupcakes

Name: Freshly Milled White Chocolate Peppermint Cupcakes
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 12 servings
Ingredients: 6 tbsp Butter; 2/3 cup Sugar; 2 Egg whites; 1 tsp Vanilla; 3/4 tsp Peppermint extract; 1 3/4 cup Soft white wheat flour; 3/4 tsp Baking powder; 1/4 tsp Baking soda; 1/4 tsp Salt; 1/2 cup Buttermilk; 3/4 cup Butter; 1/3 cup White chocolate; 1 1/2 tsp Peppermint extract; 1 1/2 cup Powdered sugar; Candy canes

Prep

10m

Cook

20m

Total

30m

Ingredients

Method

Turn cooking mode on

Step 1

Preheat the oven to 350 degrees F. Line a 12-cup cupcake pan with liners.

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For

Cupcake Batter:

tbsp

Butter, softened

2/3

cup

Sugar, or maple sugar

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Christmas Recipes,

Desserts,

Freshly Milled Recipes

Comments

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Kate W

a month ago

What flour do you suggest if I need to buy store bought for now? Thanks

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Kristin

a month ago

I would suggest organic whole grain flour. Or organic, unbleached, all purpose flour. Or if you're willing to order online, you can order ground flour from this company that is super reputable with amazingly clean grains. https://www.ancientgrains.com/?a_aid=generationacres

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Kate W

a month ago

Great! Thank you so much

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Mary H

a month ago

How do we store these and how long do they last?

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Kristin

a month ago

I would store in a container and last probably 2-3 days like normal cupcakes

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Freshly Milled White Chocolate Peppermint Cupcakes

Prep

10m

Cook

20m

Total

30m

Ingredients

Method

Turn cooking mode on

Step 1

Preheat the oven to 350 degrees F. Line a 12-cup cupcake pan with liners.

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

For

Cupcake Batter:

tbsp

Butter, softened

2/3

cup

Sugar, or maple sugar

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits