Ingredients
Method
Turn cooking mode on
Step 1
Preheat the oven to 350 degrees F. and line a large baking sheet with parchment paper.
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For
22
M
I
1/2
cup
Butter, plus 2 tbsp, softened
2
tbsp
Butter, softened
1
cup
Sugar, or maple sugar
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Nicolene K
a month ago
I didn't even get to dip them in chocolate - we are eating them too fast! I used coconut sugar instead of white and they are so good. 🥰
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Kristin
a month ago
Love to hear it!
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Ingredients
Method
Turn cooking mode on
Step 1
Preheat the oven to 350 degrees F. and line a large baking sheet with parchment paper.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
22
M
I
1/2
cup
Butter, plus 2 tbsp, softened
2
tbsp
Butter, softened
1
cup
Sugar, or maple sugar
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
N
Nicolene K
a month ago
I didn't even get to dip them in chocolate - we are eating them too fast! I used coconut sugar instead of white and they are so good. 🥰
Like
Reply
Cancel
Kristin
a month ago
Love to hear it!
Like
Reply
Cancel
