Chocolate-Dipped Biscotti

Name: Chocolate-Dipped Biscotti
Yield: 22 servings
Ingredients: 1/2 cup Butter; 2 tbsp Butter; 1 cup Sugar; 3 Eggs; 1 tbsp Vanilla; 4 cup Soft white wheat flour; 1/2 cup Unsweetened cocoa powder; 1 tbsp Baking powder; 3/4 tsp Salt; 1/2 cup Semi-sweet chocolate chips; 1 1/2 cup Semi-sweet chocolate chips

Ingredients

Method

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Step 1

Preheat the oven to 350 degrees F. and line a large baking sheet with parchment paper.

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For

1/2

cup

Butter, plus 2 tbsp, softened

tbsp

Butter, softened

cup

Sugar, or maple sugar

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Chocolate-Dipped Biscotti

Ingredients

Method

Turn cooking mode on

Step 1

Preheat the oven to 350 degrees F. and line a large baking sheet with parchment paper.

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

For

1/2

cup

Butter, plus 2 tbsp, softened

tbsp

Butter, softened

cup

Sugar, or maple sugar

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits