Your cart is empty

Prep
10m
Cook
20m
Total
30m

Prep
10m
Cook
20m
Total
30m
Ingredients
Method
Turn cooking mode on
Step 1
Preheat the oven to 400 degrees F. and line a baking sheet with parchment paper.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
8
M
I
1 1/4
cup
Freshly milled soft white wheat flour, finely milled
1
tsp
Baking powder
1/2
tsp
Salt

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
R
Rebecca W
a month ago
Tasty, but mine were very flat.
Like
Reply
Kristin
a month ago
Is your flour milled nice and fine?
Like
Reply
R
Rebekah K
3 months ago
These are amazing! My kids and husband devoured them! ๐ฅฐ
Like
Reply
Kristin
3 months ago
so glad to hear it!
Like
Reply
K
Kelsey J
4 months ago
Amazing
Like
Reply
E
Erika H
5 months ago
Can you replace the sour cream with Greek yogurt in these?
Like
Reply
Kristin
5 months ago
I don't see why that wouldn't work :)
Like
Reply