Frosted Pumpkin Cookies

Name: Frosted Pumpkin Cookies
Prep time: 10 min
Cook time: 12 min
Total time: 22 min
Yield: 24 servings
Ingredients: 3 cup Fresh milled soft white wheat; 1 tsp Baking soda; 1 tsp Baking powder; 1 tbsp Pumpkin pie spice; 1/2 tsp Salt; 1/2 cup Unsalted butter; 1/2 cup Sugar; 1 cup Maple sugar; 3/4 cup Pumpkin puree; 1 Egg; 1 tsp Vanilla; 4 oz Cream cheese; 1 1/2 tbsp Butter; 1/2 tsp Vanilla; 1 cup Powdered sugar

Prep

10m

Cook

12m

Total

22m

Ingredients

Method

Turn cooking mode on

Step 1

Preheat oven to 350 degrees F. Line baking sheets with parchment paper.

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For

Cookie Ingredients

cup

Fresh milled soft white wheat

tsp

Baking soda

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Notes

Be careful not to overcook them or they won't be soft and chewy.

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Made it?

Fall Recipes,

Freshly Milled Recipes

Comments

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Sarah S

3 months ago

SO GOOD! They didn’t last long enough to get a photo. ;)

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Kristin

3 months ago

Hehe love it!

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Frosted Pumpkin Cookies

Prep

10m

Cook

12m

Total

22m

Ingredients

Method

Turn cooking mode on

Step 1

Preheat oven to 350 degrees F. Line baking sheets with parchment paper.

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

For

Cookie Ingredients

cup

Fresh milled soft white wheat

tsp

Baking soda

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits