Freshly Milled Mini Donut Muffins

Name: Freshly Milled Mini Donut Muffins
Prep time: 10 min
Cook time: 12 min
Total time: 22 min
Yield: 26 servings
Ingredients: 1 3/4 cup Freshly milled soft white wheat flour; 1 tsp Baking powder; 1/2 tsp Baking soda; 1/4 tsp Salt; 1 tsp Cinnamon; 1/2 cup Applesauce; 1/3 cup Honey; 1/2 cup Milk; 1/4 cup Melted butter; 1 Egg; 1 tsp Vanilla; 3 tbsp Melted butter; 1/2 cup Sugar; 2 tsp Cinnamon

Prep

10m

Cook

12m

Total

22m

Ingredients

Method

Turn cooking mode on

Step 1

Preheat the oven to 375 degrees F.

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For

Muffin Batter

1 3/4

cup

Freshly milled soft white wheat flour, finely milled

tsp

Baking powder

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Fall Recipes,

Freshly Milled Recipes,

snacks

Comments

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Jennifer R

a month ago

Regular or unsweetened applesauce?

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Kristin

a month ago

I like unsweet just because that's all I buy, but if you want a sweeter 'donut muffin' you can do sweetened. This is not a very sweet recipe

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Lillian W

2 months ago

It's amazing and even my picky eater loves them.

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Kristin

2 months ago

Love that!

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Amber M

2 months ago

House fave! Even changed up the recipe a bit for my son’s smash cake, he loved it 🥰

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Kristin

2 months ago

Love that!

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Jade

4 months ago

Texture of a muffin, taste of a donut. My kids enjoyed these.

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Kristin

4 months ago

Awesome!

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Allison M

4 months ago

I only have hard white, does the type of flour make a huge difference for baked goods? Trying to learn one thing at a time with the milling 🤣

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Kristin

4 months ago

It does make a difference - soft wheats are best for non-yeasted things like quick breads

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Mary Langdon H

6 months ago

My boys love these! I was curious if you have ever frozen them?

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Kristin

6 months ago

I haven't but I think they would do great being frozen!

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Katie S

7 months ago

Delish! They don’t even need the sugar topping!

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Emily S

10 months ago

Well these were yummy!

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Kristin N

10 months ago

Love to hear it!

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Freshly Milled Mini Donut Muffins

Prep

10m

Cook

12m

Total

22m

Ingredients

Method

Turn cooking mode on

Step 1

Preheat the oven to 375 degrees F.

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

Muffin Batter

1 3/4

cup

Freshly milled soft white wheat flour, finely milled

tsp

Baking powder

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.