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Prep
20m
Cook
12m
Total
32m
Ingredients
Method
Turn cooking mode on
Step 1
Combine softened butter and sugar in the bowl of a stand mixer (if using coconut sugar, blend in a blender until fine). Add molasses, vanilla, and egg and mix well.
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For
12
M
I
1 1/2
cup
Fresh milled soft white, kamut or einkorn
3/4
cup
Rolled oats
1/2
tsp
Baking soda
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R
Randi P
a month ago
I learned they expand a lot! I used spelt and cane sugar.... I wonder if they would be thicker as a whole if I used coconut sugar instead and the other flour? I used spelt for the less gluten content.
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Kristin
a month ago
I think the cane sugar might've been your issue here. Ot calls for brown sugar or coconut sugar
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Prep
20m
Cook
12m
Total
32m
Ingredients
Method
Turn cooking mode on
Step 1
Combine softened butter and sugar in the bowl of a stand mixer (if using coconut sugar, blend in a blender until fine). Add molasses, vanilla, and egg and mix well.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
12
M
I
1 1/2
cup
Fresh milled soft white, kamut or einkorn
3/4
cup
Rolled oats
1/2
tsp
Baking soda
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
R
Randi P
a month ago
I learned they expand a lot! I used spelt and cane sugar.... I wonder if they would be thicker as a whole if I used coconut sugar instead and the other flour? I used spelt for the less gluten content.
Like
Reply
Cancel
Kristin
a month ago
I think the cane sugar might've been your issue here. Ot calls for brown sugar or coconut sugar
Like
Reply
Cancel
