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Sheet Pan Chicken Fajitas with Roasted Garlic Sauce

Prep

20m

Cook

1h 40m

Total

2h

Ingredients

Method

Turn cooking mode on

Step 1

Cut the chicken into slices. Combine all of the ingredients for the chicken in a bowl. Cover and let marinade for at least 1 hour or overnight.

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For

6

M

I

Chicken:

2

lb

Chicken tenderloins

1/4

cup

Plain Greek yogurt

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Notes

The chipotle peppers will be quite spicy so omit if you do not like heat.

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Beth W

9 days ago

In step 3 it doesn’t list the salt. But in the ingredient list it does list salt for the onions and peppers

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Kristin

8 days ago

Thanks for catching that - will update the recipe!

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Beth W

9 days ago

These fajitas were so yummy. I cut the chili powder in half because we don’t like it as much and it was just right.

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Kristin

8 days ago

Awesome!

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homepage-image

Sheet Pan Chicken Fajitas with Roasted Garlic Sauce

Prep

20m

Cook

1h 40m

Total

2h

Ingredients

Method

Turn cooking mode on

Step 1

Cut the chicken into slices. Combine all of the ingredients for the chicken in a bowl. Cover and let marinade for at least 1 hour or overnight.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

6

M

I

Chicken:

2

lb

Chicken tenderloins

1/4

cup

Plain Greek yogurt

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Notes

The chipotle peppers will be quite spicy so omit if you do not like heat.

Your private notes

Only visible to you

Next

Made it?

Comments

Cancel

Beth W

9 days ago

In step 3 it doesn’t list the salt. But in the ingredient list it does list salt for the onions and peppers

Like

Reply

Cancel

Kristin

8 days ago

Thanks for catching that - will update the recipe!

Like

Reply

Cancel

Beth W

9 days ago

These fajitas were so yummy. I cut the chili powder in half because we don’t like it as much and it was just right.

Like

Reply

Cancel

Kristin

8 days ago

Awesome!

Like

Reply

Cancel