Prep
10m
Cook
12m
Total
22m
Ingredients
Method
Turn cooking mode on
Step 1
Preheat the oven to 350 degrees F. and line a baking sheet with parchment paper.
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For
12
M
I
1
cup
Blanched almond flour
1/3
cup
Vanilla protein powder
2
tbsp
Ground flaxseed
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Top with flaky sea salt if desired.
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M
Marja S
3 months ago
Can I use bob’s 1-1 gluten free flour? Coconut?
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Kristin
3 months ago
Should be able to
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K
Karina A
3 months ago
You can tag this gluten free
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K
Katy
3 months ago
Do you have a regular chocolate chip cookie with FM flour?
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Kristin
3 months ago
Yes! I just shared them!
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S
Stephanie P
4 months ago
Perfection! I used paleovalley unflavored bone broth protein, upped the vanilla to 1.5tsp and did 2 tbsp of maple syrup. They are delicious! Will definitely make again!
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Kristin
3 months ago
awesome to hear!
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Sky W
4 months ago
So yummy! This will be a regular in our household for sure!
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Kristin
4 months ago
Yay!
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J
Jennifer C
4 months ago
What is a good replacement for cashew if allergic?
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Kristin N
4 months ago
You can try almond butter but I’ve not tried it with that, so I can’t say 100%. But I would think it would be similar
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Prep
10m
Cook
12m
Total
22m
Ingredients
Method
Turn cooking mode on
Step 1
Preheat the oven to 350 degrees F. and line a baking sheet with parchment paper.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
12
M
I
1
cup
Blanched almond flour
1/3
cup
Vanilla protein powder
2
tbsp
Ground flaxseed
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Top with flaky sea salt if desired.
Only visible to you
Made it?
Cancel
M
Marja S
3 months ago
Can I use bob’s 1-1 gluten free flour? Coconut?
Like
Reply
Cancel
Kristin
3 months ago
Should be able to
Like
Reply
Cancel
K
Karina A
3 months ago
You can tag this gluten free
Like
Reply
Cancel
K
Katy
3 months ago
Do you have a regular chocolate chip cookie with FM flour?
Like
Reply
Cancel
Kristin
3 months ago
Yes! I just shared them!
Like
Reply
Cancel
S
Stephanie P
4 months ago
Perfection! I used paleovalley unflavored bone broth protein, upped the vanilla to 1.5tsp and did 2 tbsp of maple syrup. They are delicious! Will definitely make again!
Like
Reply
Cancel
Kristin
3 months ago
awesome to hear!
Like
Reply
Cancel
Sky W
4 months ago
So yummy! This will be a regular in our household for sure!
Like
Reply
Cancel
Kristin
4 months ago
Yay!
Like
Reply
Cancel
J
Jennifer C
4 months ago
What is a good replacement for cashew if allergic?
Like
Reply
Cancel
Kristin N
4 months ago
You can try almond butter but I’ve not tried it with that, so I can’t say 100%. But I would think it would be similar
Like
Reply
Cancel
