Prep
5m
Ingredients
Method
Turn cooking mode on
Step 1
Blend all ingredients in a high-speed blender until smooth.
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For
2
M
I
4
tbsp
Espresso
400
ml
Almond milk, or cow's milk
50
g
Vanilla whey protein
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Meredith B
3 days ago
Out of curiosity, why do you recommend dairy free milk? Is this just for those avoiding dairy (we drink high quality raw milk) or is there another reason?
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Kristin
2 days ago
I used almond milk before we were able to source raw milk. So for those who want to use cows milk, please do!
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A
Amy H
2 months ago
could i leave the flaxseeds out?
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Kristin
2 months ago
Of course!
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Prep
5m
Ingredients
Method
Turn cooking mode on
Step 1
Blend all ingredients in a high-speed blender until smooth.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
4
tbsp
Espresso
400
ml
Almond milk, or cow's milk
50
g
Vanilla whey protein
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
Meredith B
3 days ago
Out of curiosity, why do you recommend dairy free milk? Is this just for those avoiding dairy (we drink high quality raw milk) or is there another reason?
Like
Reply
Cancel
Kristin
2 days ago
I used almond milk before we were able to source raw milk. So for those who want to use cows milk, please do!
Like
Reply
Cancel
A
Amy H
2 months ago
could i leave the flaxseeds out?
Like
Reply
Cancel
Kristin
2 months ago
Of course!
Like
Reply
Cancel
