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Creamy Chorizo Gnocchi

Ingredients

Method

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Step 1

In a large saucepan over medium heat, saute the onion and garlic in the oil until softened.

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For

6

M

I

2

tbsp

Avocado oil

1

Onion, medium

3

cloves

Garlic, minced

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J

Jennifer P

13 days ago

Made this last night and it was delicious!!

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Kristin

12 days ago

Love hearing that!

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S

Sonia E

a month ago

Loved this and so did my family!

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Kristin

a month ago

Happy to hear!

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D

Diana K

a month ago

So good!

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Kristin

a month ago

So glad!

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R

Rachel E

2 months ago

Delicious! Has a little bit of a kick to it, but even my baby loved it. Will definitely be making again.

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Kristin

2 months ago

Awesome!

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homepage-image

Creamy Chorizo Gnocchi

Ingredients

Method

Turn cooking mode on

Step 1

In a large saucepan over medium heat, saute the onion and garlic in the oil until softened.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

6

M

I

2

tbsp

Avocado oil

1

Onion, medium

3

cloves

Garlic, minced

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Your private notes

Only visible to you

Next

Made it?

Comments

Cancel

J

Jennifer P

13 days ago

Made this last night and it was delicious!!

Like

Reply

Cancel

Kristin

12 days ago

Love hearing that!

Like

Reply

Cancel

S

Sonia E

a month ago

Loved this and so did my family!

Like

Reply

Cancel

Kristin

a month ago

Happy to hear!

Like

Reply

Cancel

D

Diana K

a month ago

So good!

Like

Reply

Cancel

Kristin

a month ago

So glad!

Like

Reply

Cancel

R

Rachel E

2 months ago

Delicious! Has a little bit of a kick to it, but even my baby loved it. Will definitely be making again.

Like

Reply

Cancel

Kristin

2 months ago

Awesome!

Like

Reply

Cancel