Prep
10m
Ingredients
Method
Turn cooking mode on
Step 1
In a bowl, combine the peanut butter, vanilla, and butter. Use a fork to mash the butter into the peanut butter until it is mostly combined. There will still be some small chunks, but that’s fine.
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Karina A
a month ago
You can tag this gluten free
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Tami D
2 months ago
I would recommend refrigerating the peanut butter dough before dipping. And using more chocolate. Both to make the dipping process easier.
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Prep
10m
Ingredients
Method
Turn cooking mode on
Step 1
In a bowl, combine the peanut butter, vanilla, and butter. Use a fork to mash the butter into the peanut butter until it is mostly combined. There will still be some small chunks, but that’s fine.
Only visible to you
Made it?
Cancel
K
Karina A
a month ago
You can tag this gluten free
Like
Reply
Cancel
Tami D
2 months ago
I would recommend refrigerating the peanut butter dough before dipping. And using more chocolate. Both to make the dipping process easier.
Like
Reply
Cancel
