Omelet with Smoked Salmon & Feta

Name: Omelet with Smoked Salmon & Feta
Prep time: 10 min
Cook time: 17 min
Total time: 27 min
Yield: 2 servings
Ingredients: 125 g Asparagus; 1 tsp Coconut oil; 3 Eggs; 5 tbsp Milk; 60 g Smoked salmon; 4 tbsp Feta cheese; 5 Cherry tomatoes; Dill

Prep

10m

Cook

17m

Total

27m

Ingredients

Method

Turn cooking mode on

Step 1

Preheat the oven to 350°F (180°C).

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For

125

Asparagus

tsp

Coconut oil

Eggs, large

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Notes

Cooking time may vary depending on pan size and omelet thickness.

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Omelet with Smoked Salmon & Feta

Prep

10m

Cook

17m

Total

27m

Ingredients

Method

Turn cooking mode on

Step 1

Preheat the oven to 350°F (180°C).

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

For

125

Asparagus

tsp

Coconut oil

Eggs, large

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits