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Prep
20m
Cook
40m
Total
1h
Ingredients
Method
Turn cooking mode on
Step 1
Combine dry ingredients in a medium sized bowl. Make a well in the dry ingredients and add oil and water. Mix until combined.

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For
20
M
I
3
cup
Fresh milled hard white wheat
1
tsp
Salt
1
tsp
Baking powder

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Janese L
3 days ago
Will this recipe work with freshly milled spelt flour?
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Kristin
2 days ago
for sure! I love using spelt for this
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Kristin P
a month ago
So easy! The tortillas stayed soft and pliable, which has been my biggest struggle.

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Kristin
a month ago
Amazing to hear!
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Jenn B
2 months ago
Would Einkorn flour work the same with this recipe?
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Kristin
a month ago
Yep!
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S
Stephanie P
2 months ago
We love these! Make them all the time. So delicious.
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J
Jackie W
2 months ago
Are the ingredient measurements the same for store bought flour?
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Kristin
2 months ago
No. Search "converting" in the app and my article about how to convert recipes will pop up :)
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B
Bradey B
3 months ago
I've never made tortillas before or used a tortilla press (bought one from Amazon) plus I'm new to FMF, and these came out great! I'm going to save this recipe and make it again!
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Kristin
3 months ago
So glad to hear that!
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Maggie J
4 months ago
I see you say to serve these immediately. Is there an ideal way to store these to use throughout a week?
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Kristin
4 months ago
Just refrigerate in a ziplock is perfect!
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Cythia B
5 months ago
I love this easy recipe

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Kristin
5 months ago
wonderful!
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S
Stacey H
5 months ago
Made these for my family tonight and they were delicious!

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Kristin
5 months ago
These look great!
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MaryAnn C
5 months ago
We loved these! Used them with carne asada.
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A
Anne M
6 months ago
Made these for taco dinner tonight!

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K
Katy
7 months ago
Do these freeze well? I haven't nailed down tortillas yet!
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Kristin
7 months ago
Yes they do!
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Prep
20m
Cook
40m
Total
1h
Ingredients
Method
Turn cooking mode on
Step 1
Combine dry ingredients in a medium sized bowl. Make a well in the dry ingredients and add oil and water. Mix until combined.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
20
M
I
3
cup
Fresh milled hard white wheat
1
tsp
Salt
1
tsp
Baking powder

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
Janese L
3 days ago
Will this recipe work with freshly milled spelt flour?
Like
Reply
Cancel
Kristin
2 days ago
for sure! I love using spelt for this
Like
Reply
Cancel
Kristin P
a month ago
So easy! The tortillas stayed soft and pliable, which has been my biggest struggle.

Like
Reply
Cancel
Kristin
a month ago
Amazing to hear!
Like
Reply
Cancel
Jenn B
2 months ago
Would Einkorn flour work the same with this recipe?
Like
Reply
Cancel
Kristin
a month ago
Yep!
Like
Reply
Cancel
S
Stephanie P
2 months ago
We love these! Make them all the time. So delicious.
Like
Reply
Cancel
J
Jackie W
2 months ago
Are the ingredient measurements the same for store bought flour?
Like
Reply
Cancel
Kristin
2 months ago
No. Search "converting" in the app and my article about how to convert recipes will pop up :)
Like
Reply
Cancel
B
Bradey B
3 months ago
I've never made tortillas before or used a tortilla press (bought one from Amazon) plus I'm new to FMF, and these came out great! I'm going to save this recipe and make it again!
Like
Reply
Cancel
Kristin
3 months ago
So glad to hear that!
Like
Reply
Cancel
Maggie J
4 months ago
I see you say to serve these immediately. Is there an ideal way to store these to use throughout a week?
Like
Reply
Cancel
Kristin
4 months ago
Just refrigerate in a ziplock is perfect!
Like
Reply
Cancel
Cythia B
5 months ago
I love this easy recipe

Like
Reply
Cancel
Kristin
5 months ago
wonderful!
Like
Reply
Cancel
S
Stacey H
5 months ago
Made these for my family tonight and they were delicious!

Like
Reply
Cancel
Kristin
5 months ago
These look great!
Like
Reply
Cancel
MaryAnn C
5 months ago
We loved these! Used them with carne asada.
Like
Reply
Cancel
A
Anne M
6 months ago
Made these for taco dinner tonight!

Like
Reply
Cancel
K
Katy
7 months ago
Do these freeze well? I haven't nailed down tortillas yet!
Like
Reply
Cancel
Kristin
7 months ago
Yes they do!
Like
Reply
Cancel