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Prep
15m
Cook
14m
Total
29m
Ingredients
Method
Turn cooking mode on
Step 1
Preheat the oven to 350 degrees F.
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For
6
M
I
2 3/4
cup
Freshly milled soft white wheat flour, finely milled
1/4
tsp
Salt
1/2
tsp
Cinnamon
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Jenn B
2 months ago
Would it be ok to use Einkorn for this recipe? I just started milling my own flour, but it seems like I haven’t found a way to get the recipes to come out exactly how they should. Wondering if using Einkorn instead matters that much.
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Kristin
2 months ago
Yeasted breads are where einkorn gets tricky, but I do have an einkorn sandwich bread recipe in here
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Kristin
2 months ago
Yes einkorn would be great in this!
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V
Vyne
2 months ago
Is the butter cold/room temp?
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Kristin
2 months ago
cold
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J
Jennifer S
4 months ago
I know the point is to use freshly milled flour, but would store bought suffice ?
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Kristin
4 months ago
Yes you totally can! Search "converting" in the app and read my article about how to convert the recipes for store flour
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J
Jennifer S
4 months ago
Yay ! Thanks so much ❤️
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Prep
15m
Cook
14m
Total
29m
Ingredients
Method
Turn cooking mode on
Step 1
Preheat the oven to 350 degrees F.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
6
M
I
2 3/4
cup
Freshly milled soft white wheat flour, finely milled
1/4
tsp
Salt
1/2
tsp
Cinnamon
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
Jenn B
2 months ago
Would it be ok to use Einkorn for this recipe? I just started milling my own flour, but it seems like I haven’t found a way to get the recipes to come out exactly how they should. Wondering if using Einkorn instead matters that much.
Like
Reply
Cancel
Kristin
2 months ago
Yeasted breads are where einkorn gets tricky, but I do have an einkorn sandwich bread recipe in here
Like
Reply
Cancel
Kristin
2 months ago
Yes einkorn would be great in this!
Like
Reply
Cancel
V
Vyne
2 months ago
Is the butter cold/room temp?
Like
Reply
Cancel
Kristin
2 months ago
cold
Like
Reply
Cancel
J
Jennifer S
4 months ago
I know the point is to use freshly milled flour, but would store bought suffice ?
Like
Reply
Cancel
Kristin
4 months ago
Yes you totally can! Search "converting" in the app and read my article about how to convert the recipes for store flour
Like
Reply
Cancel
J
Jennifer S
4 months ago
Yay ! Thanks so much ❤️
Like
Reply
Cancel
