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Prep
5m
Cook
10m
Total
15m
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Ingredients
Method
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Step 1
Place the popcorn in a large bowl and toss with the salt.
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For
12
M
I
cup
Popped popcorn, this is about 1/2 cup of popcorn kernels
1
tsp
Salt
1/2
Butter, plus 2 tbsp (144 grams)
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