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Soft and Sweet Freshly Milled Sugar Cookie Fruit Pizza

Name: Soft and Sweet Freshly Milled Sugar Cookie Fruit Pizza
Prep time: 34 min
Cook time: 20 min
Total time: 54 min
Yield: 8 servings
Ingredients: 1/2 cup Butter; 2/3 cup Sugar; 2/3 cup Maple sugar; 1 Egg; 1 tsp Almond extract; 1 tsp Vanilla extract; 1 3/4 cup Fresh milled soft white wheat flour; 1/2 tsp Baking soda; 1/4 tsp Baking powder; 1/4 tsp Salt; 8 oz Cream cheese; 1/2 cup Butter; 1/4 cup Honey; Blueberries; Strawberries; Raspberries

This Freshly Milled Soft & Sweet Sugar Cookie Fruit Pizza brings all the fun of the classic, but with real ingredients you can feel good about.

Prep

34m

Cook

20m

Total

54m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Preheat the oven to 350 degrees F.

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For

8

M

I

Sugar Cookie Dough:

1/2

cup

Butter, softened

2/3

cup

Sugar

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Cook along with all of our recipes

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Per Serving

Calories

497kcal

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S

Stacey H

6 days ago

I made this for Memorial Day for my family and they loved it! It’s soooo good! 😊

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Kristin

5 days ago

Love hearing this, Stacey!

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H

Haley M

8 days ago

What can I replace the maple sugar with? Regular sugar?

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Kristin

7 days ago

yes

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Soft and Sweet Freshly Milled Sugar Cookie Fruit Pizza

This Freshly Milled Soft & Sweet Sugar Cookie Fruit Pizza brings all the fun of the classic, but with real ingredients you can feel good about.

Prep

34m

Cook

20m

Total

54m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Preheat the oven to 350 degrees F.

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

8

M

I

Sugar Cookie Dough:

1/2

cup

Butter, softened

2/3

cup

Sugar

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Calories

497kcal

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.