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Gluten Free Chocolate Chip Banana Muffins

Prep

10m

Cook

18m

Total

28m

Ingredients

Method

Turn cooking mode on

Step 1

Preheat oven to 400 degrees F. and spray muffin tin with oil spray.

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For

18

M

I

2 1/2

cup

Fresh milled gluten free flour blend, recipe in app

3

Banana, over-ripe, mashed

1

tsp

Salt

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Notes

You can make your own buttermilk with milk and an acid like 1 teaspoon lemon juice or white vinegar.

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Comments

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Cheryl H

8 days ago

I can't find the recipe for the gluten free flour blend. Would you point me to it?

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Kristin

7 days ago

Sure, search "1:1" and it should pop up

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D

Danielle R

18 days ago

Can you use non gluten free flour in place of the gluten free and they turn out the same consistency?

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Reply

Cancel

Kristin

17 days ago

I have a regular flour recipe for this, so you can use that one :)

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Reply

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homepage-image

Gluten Free Chocolate Chip Banana Muffins

Prep

10m

Cook

18m

Total

28m

Ingredients

Method

Turn cooking mode on

Step 1

Preheat oven to 400 degrees F. and spray muffin tin with oil spray.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

18

M

I

2 1/2

cup

Fresh milled gluten free flour blend, recipe in app

3

Banana, over-ripe, mashed

1

tsp

Salt

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Notes

You can make your own buttermilk with milk and an acid like 1 teaspoon lemon juice or white vinegar.

Your private notes

Only visible to you

Next

Made it?

Comments

Cancel

Cheryl H

8 days ago

I can't find the recipe for the gluten free flour blend. Would you point me to it?

Like

Reply

Cancel

Kristin

7 days ago

Sure, search "1:1" and it should pop up

Like

Reply

Cancel

D

Danielle R

18 days ago

Can you use non gluten free flour in place of the gluten free and they turn out the same consistency?

Like

Reply

Cancel

Kristin

17 days ago

I have a regular flour recipe for this, so you can use that one :)

Like

Reply

Cancel