Prep
15m
Cook
55m
Total
1h 10m
Ingredients
Method
Turn cooking mode on
Step 1
Preheat the oven to 350 degrees F.
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For
1
M
I
Batter
1/2
cup
Sugar (100 grams)
1/2
cup
Whole milk (120 grams)
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Amy T
3 days ago
I don't have avocado oil. Can I sub another oil?
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Kristin
3 days ago
Yes you can!
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J
Jamie L
10 days ago
First of all this is delicious but mine fell apart. I tried leaving in the pan to cool and tried to dump out like cornbread but both fell apart. Any tips?
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Kristin
10 days ago
Hi! What type of flour did you use?
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J
Jamie L
9 days ago
Soft white wheat. After I messaged you I got to thinking. I used frozen strawberries. I wonder if I should have thawed and dried or used fresh
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Kristin
7 days ago
Yes that's probably the issue
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Vanessa Sokic
16 days ago
When one of your recipes calls for freshly milled, can we sub for regular AP flour if we are out of berries? Or would you use Bread flour?
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Kristin
16 days ago
Hi! Great question - I have a full article explaining how to convert the recipes for all purpose. Search "converting" in the app and it will pop up!
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Prep
15m
Cook
55m
Total
1h 10m
Ingredients
Method
Turn cooking mode on
Step 1
Preheat the oven to 350 degrees F.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
1
M
I
Batter
1/2
cup
Sugar (100 grams)
1/2
cup
Whole milk (120 grams)
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
A
Amy T
3 days ago
I don't have avocado oil. Can I sub another oil?
Like
Reply
Cancel
Kristin
3 days ago
Yes you can!
Like
Reply
Cancel
J
Jamie L
10 days ago
First of all this is delicious but mine fell apart. I tried leaving in the pan to cool and tried to dump out like cornbread but both fell apart. Any tips?
Like
Reply
Cancel
Kristin
10 days ago
Hi! What type of flour did you use?
Like
Reply
Cancel
J
Jamie L
9 days ago
Soft white wheat. After I messaged you I got to thinking. I used frozen strawberries. I wonder if I should have thawed and dried or used fresh
Like
Reply
Cancel
Kristin
7 days ago
Yes that's probably the issue
Like
Reply
Cancel
Vanessa Sokic
16 days ago
When one of your recipes calls for freshly milled, can we sub for regular AP flour if we are out of berries? Or would you use Bread flour?
Like
Reply
Cancel
Kristin
16 days ago
Hi! Great question - I have a full article explaining how to convert the recipes for all purpose. Search "converting" in the app and it will pop up!
Like
Reply
Cancel
