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Freshly Milled Mini Panettones

Prep

10m

Cook

22m

Total

32m

Ingredients

Method

Turn cooking mode on

Step 1

The day before making this, prepare the sponge by mixing all of the ingredients together in a large bowl. Cover and place in the fridge overnight to rise.

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For

12

M

I

Sponge

2

cup

Freshly milled hard white wheat flour, finely milled

5

tsp

Instant yeast

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homepage-image

Freshly Milled Mini Panettones

Prep

10m

Cook

22m

Total

32m

Ingredients

Method

Turn cooking mode on

Step 1

The day before making this, prepare the sponge by mixing all of the ingredients together in a large bowl. Cover and place in the fridge overnight to rise.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

For

12

M

I

Sponge

2

cup

Freshly milled hard white wheat flour, finely milled

5

tsp

Instant yeast

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Your private notes

Only visible to you

Next

Made it?

Comments

Cancel