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October 19, 2025
By Kristin Nobles
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Ashley Y
5 months ago
How would you convert something from AP flour to fresh milled?
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Kristin
5 months ago
that can be tricky, but generally you need to use less flour
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Cammie
2 months ago
How much less? Is it just a trial and error when taking a loved ap recipe and converting to fmf? I am struggling with 2 family favorite ap cookie recipes that just aren’t turning out right. They are too flat and somewhat gritty using soft white wheat
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Kristin
2 months ago
It's definitely a trial and error. That's why we do the hard work for you and deal with the trial and error ourselves and present you with a great recipe in the end, haha!
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Cammie
2 months ago
And I appreciate it! My kiddos have their favorites I have made for years and have been able to replace most of them with your recipes 😊
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Kristin
2 months ago
So glad to hear that!
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Jennifer P
8 months ago
Is there a conversion for different types of flour, like if I only have whole wheat and the recipe says spelt?
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Stacey S
a year ago
So helpful. Thank you!!
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